Olo was founded in the summer of 2010 and quickly became well-known as a fun neighborhood hang out where local students, friends, and families nearby could enjoy a self-serve frozen yogurt experience. Olo prides itself on all signature recipes, a huge array of fresh toppings, made from scratch baked goods & fun drink options to satisfy anyone’s taste buds. Today Olo is a Route 66 favorite, where travelers and passersby make a point to visit the iconic dessert shop.
In 2019, Olo transformed into Olo Dessert Studio, a beautiful boutique with a distinct, made from scratch menu including baked goods such as cupcakes, cookies & breakfast scones. Olo still offers the same fresh & frozen yogurt options along with soft serve ice creams, sorbets & gelato. Olo’s model has stayed true over all these years…fun, fresh & healthy dessert alternatives in a fabulous atmosphere where everyone is a cherished guest.